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Frequently Asked Questions
What is Bethany's Protein Bake made from?
Bethany's Protein Bake is a single-ingredient baking protein made from European golden peas. The description says the pea protein is water-extracted.
How much protein is in a serving of Bethany's Protein Bake?
Each 30g serving of Bethany's Protein Bake delivers 25g of plant protein. The product description compares this with typical protein baking powders, saying it is nearly double their protein content.
How do I use Bethany's Protein Bake in recipes?
Replace 15–40% of the flour in a recipe you already enjoy with Bethany's Protein Bake. You choose how much protein to add, with no pre-mixed ratios.
What can I make with Bethany's Protein Bake?
The product description lists cookies, brownies, muffins, banana bread, pancakes, cakes, and smoothies as ways to use Bethany's Protein Bake.
Does Bethany's Protein Bake contain fillers or other ingredients?
Bethany's Protein Bake is described as a single-ingredient product, with European golden peas as its ingredient. The founder also describes it as free of dairy and fillers.